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Bad milk

March 4, 2008

On certain days, the milk is just off a little. It sits there, curdled, with cereal floating on it like detritus after a snowstorm.

One could always dip one’s spoon into the bowl and eat, with a side of wincing, what has been provided. But there are other choices. One can also pour out that milk and choose another path. Dry cereal, perhaps. Or a trip to the store for something fresher.

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